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National Institute of Business Management
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EMBA/ MBA
Elective: FIRE & SAFETY MANAGEMENT ELECTIVE PART – II
Attend any 4 questions. Each question carries 25 marks
(Each answer should be of minimum 2 pages / of 300 words)
- Explain the risk management steps.
Answer :
Step 1 Identify any fire hazards |
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Step 2 Identify who could be harmed |
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Step 3 Evaluate the risks |
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Step 4 Record the significant findings |
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Step 5 Review and revise assessment |
- Discuss the points to remember in Fire Safety Management.
Answer : Fire Safety Do’s and Don’ts
Do
- Know your building’s evacuation plan.
- Evacuate calmly and quickly whenever a fire alarm or carbon monoxide alarm sounds.
- Keep important items such as medications and medical equipment handy for quick access in the event of a building evacuation.
- Know two ways out of
- Explain the factors affecting the growth of Fires in Buildings.
Answer : 1. Cooking equipment
Pots and pans can overheat and cause a fire very easily if the person cooking gets distracted and leaves cooking unattended. Always stay in the room, or ask someone to watch your food, when cooking on hotplates.
2. Heating
- Fire plans help to reduce the time needed to escape (TNE) from a fire situation. A reduction of the TNE can increase the safety margin for the occupants and people exposed to a fire. Explain some of the major factors affecting TNE.
Answer :
- What are the aims of First Aid. Explain.
Answer : The 5 main aims of first aid are preserving life, preventing injury or illness from getting worse, relieving pain, aiding recovery and protecting the unconscious.
The primary aim is to of course save lives. These main aims are so important in doing that, if they are properly implemented.
6. Explain Fire Safety Precautions against Electricity.
Answer :
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25 x 4=100 marks